Something fishy- Salmon Cakes!

Ting-ding-ding!! Surprised to see me posting two days back-to-back? Well, I haven’t all of a sudden gotten super-serious about blogging or had an epiphany about hard work etc etc etc…. Naaaaah!! As is always the case with me, there’s a funny story involved. So, last week we had a cooked salmon fillet sitting in the…

Sizzling N’ Red-Hot Masala Vada-Pav!

Helloooo my lovely foodies! Today’s recipe is all about two things- Indian food, and.. Using the leftover Indian food Now, if you have Indian friends or colleagues or neighbors, I can bet that they must vouch passionately for street-food enjoyed at the road-side stalls in India. Just mention it to them and see their eyes…

Pretentious Grilled Chicken Momos 2 ways!

Every country does Momos a different way.  Moreover, these steamed dumplings even have various names by which they are recognized as across the globe.  In India, we stick with the Nepali term- ‘Momos’ and it is an extremely popular street-food throughout the country, especially in the northern states. Be it kids or grown-ups, we all…

Sweet N’ Chocolaty Nutella Easter Egg-Nests!

I always know when Easter is approaching from the cute, fluffy bunny ears that start cropping all over the place as the holiday comes near. They are on the hair-bands, on chocolates, on cookies, on the little cane-baskets at the supermarket and I swear, just yesterday I saw little bunny ears on a charming elderly…

Indori Style ‘Bana hua Baked Samosa’!

So firstly, what does ‘Indori’ mean? Well, this word is used to address people like me who belong to a quirky little town in central India called Indore. My lovely, lovely hometown Indore!! So if you are from Indore, or even anywhere from the state of M.P in general, you will be very familiar with…

Hot & Saucy Veg. Lollipops!

Today’s recipe is very, very close to my heart. In all our lives, there are some foods that are extremely nostalgic to us! Maybe it’s the ‘vada-pao’ from that vendor who sat across the street from your college, where you used to spend all your breaks with your friends….or maybe it’s that simple tomato and…

Fusion Fiesta: Fiery & Loaded Baked Schezwan Nachos

My first encounter with nachos dates back to the time when the first PVR theater opened up in my small, lovely town Indore. I do not remember the movie I had gone to watch, but I do remember the scrawny guy at the snack counter saying- “We have Samosa and we have Nachos” I did not…

Cheesylicious Pizza Bites!

I am the biggest fan of all things cheesy, yummy and ‘unhealthy’. Why oh why, do the best things in the world have to be so fattening?? Sob! Sob! I love the Domino’s cheesy dough-balls sooo much. Each time we order a pizza, hubby begs me to order another appetizer for a change but till…

Favorite Meaty Street-food- Tangy & Spicy Chilly Chicken!

We Indians have a different version of ‘Chinese’ that apparently first originated in the vibrant city of Kolkata. It’s called as – “Indo-chinese” cuisine! So, outside of India, if a newly-migrated Indian tells you that they are extremely fond of Chinese food, you can safely assume that they are not talking about your traditional Chinese…