The Aromatic & Cheery Orange Iced-Tea!

So, eventhough I have returned to the land of no sun- Ireland from my month long vacation to homeland, mentally my mind refuses to leave India. In my head, I am still at my mum’s house in Central India, enjoying the delicious mangoes daily by a dozen and squinting at scorching 40 degrees Celcius outside…

Chinese-style Chicken and Vegetable soup for the soul!

“Chinese” and “Soup” – Two things in the food universe that I love!!!!!! The weather was extremely cold yesterday here in Ireland and I really wanted to make something that was steaming hot, ‘Sunday-worthy-delicious” as well as healthy, all at the same time. Something that I could enjoy in bed while watching the re-runs of ‘Modern Family’…

The king of vegetarian Indian dishes- Palak-Paneer

‘Palak-paneer’ is most likely the prettiest of all the Indian dishes, as well as one of the most delicious ones. This main-course dish is a gift from north-India to the world and consists of soft cottage-cheese cubes in a mild, flavorsome spinach gravy. ‘Palak’ literally means spinach and ‘paneer’ literally means cottage-cheese. There are many ways of making…

South-Indian breakfast: Sooji Upma (Healthy, savory semolina porridge)

Upma has been a regular breakfast item in my home, throughout my childhood. It is quick to make, delicious and nutritious, all at the same time. Sooji upma is everyone’s comfort breakfast food. It is best served with hot tea or a cup of filter coffee. Give this recipe a go and enjoy! Ingredients: -1/2 cup…