Hearty Chicken & Mixed Veggie Pie… Made from scratch!

Let me just say this one thing first- I MADE SHORT-CRUST PASTRY FROM SCRATCH AND IT TURNED OUT FINEEEE!! YAAAAAAAAAYYYYYY!!! *Jumping up and down*  Okay. Now that this is out of my system, we can proceed……… Hey guys!! Yes, finally I got brave enough to make my own pastry crust and I am ecstatic that it…

Zesty Citrus Custard tarts with home-made Rose Jelly!

It’s Valentines week and it seems that all of a sudden, every shop in our little village has filled with red roses and puffy hearts and fluffy teddy-bears! We stopped by the flower shop the other day, and where it is usually a very quite corner of a busy road, this time it was buzzing…

That aromatic Banana & Hazelnut loaf bread!

Hey there, foodies! The weekend is almost here and I am as happy as I can be, as I find myself snuggled inside my woe-be-gone yet still extremely warm blankie. My cozy-socks covered feet are poking out at one end and my hands around a large cup of steaming hot tea, peeking just below my…

Adorable Apple & Cinnamon ‘Rose’ Tarts!

Happy Monday foodies! (If there is even such a thing…) This week’s theme for the #FoodieMonday #Bloghop was a challenging one! The name “3 ingredient recipe” is self-explanatory. We were only allowed to use THREE INGREDIENTS for making a nice, delicious dish. When I started thinking around the idea, it turned out to be more…

Flamboyant Eggplant Parm Bruschetta!

Hey guys! How is everyone doing on this very very cold morning? Well, at least it’s extremely cold here in Dublin right now. If you are reading this from one of the warmer regions of the planet, let it be known that I am insanely jealous of you. This week has been a crazy one…

Grandma’s Signature dish- ‘Til-Bugga’- A Sesame-seed dessert!

There is definitely some sort of magic in grandmothers’ hands, that can make the plainest of foods tasty and appealing to the most finicky of eaters. We all call my grandma as ‘Naniji’, and how ever much I try, I just can’t beat the taste of her home-made food. She is a strict vegetarian to…

My tipsy Rum fruit cake: Christmas 2017

MERRY CHRISTMAS FOLKS!!!!!!!!!! May this festive season sparkle and shine and may all of your wishes and dreams come true all year round! Enjoy the festivities with your loved ones, laughing, chatting, singing and of course, eating lots of delicious food on the dinner table tonight! Baking a Rum cake on Christmas has truly become…

Christmas Special: The Festive Rosemary Wreath Bread!

So, I don’t know if you guys caught my rant on my Facebook page the other day, but I had a pretty bad baking session over the past few days. Inspired by the many stunning pictures on my Instagram feed, I badly wanted to make the “Ugly sweater Cookies” for the current season drenched in…

Christmas Special: Adorable Candy Cane Cookies!

HELLO! HELLOOOO!!! GOD, I MISSED MY BLOG SOOOOOO MUCH! To all my wonderful old blogger friends and dear readers, a big *virtual hug*. To all the new friends who were kind enough to follow and like my blog while I was away on a sabbatical- A big Thankyou and a waving, energetic Hi!! Update- So,…

Indori Style ‘Bana hua Baked Samosa’!

So firstly, what does ‘Indori’ mean? Well, this word is used to address people like me who belong to a quirky little town in central India called Indore. My lovely, lovely hometown Indore!! So if you are from Indore, or even anywhere from the state of M.P in general, you will be very familiar with…