Happy Monday folks!! (Cummonnn…we might as well get it over with!) 😉 Today’s recipe is a very special one as it has stuck with me for ages since I first had it. It was at my now best friend’s birthday party when we were teenagers. Her mom served these standard Marie biscuits that you get…
Tag: vegetarianrecipes
‘Andra-style’ Idli-Sambhar ( Steamed, savory rice cakes, served with lentil-based veg stew) & Peanut-tomato chutney!
Idli-Sambhar is the most beloved, traditional breakfast combo of the South-Indian households of India. Irrespective of the state and the region, South-Indian cuisine is insanely popular throughout our country. Idlis are these soft, steamed rice cakes that are served with steaming hot lentil stew called Sambhar and a variety of chutneys. This meal is equally…
Traditional Indian dessert- Gulab Jamuns (Soft, spongy dumplings soaked in sugary syrup!)
Gulab jamun is easily the most beloved dessert of India! Be it Diwali or Holi, birthdays, anniversaries or any celebration, this sweet-dish is made for almost every festive occasion, in most of the Indian households. With Holi just round the corner, this is the perfect, easy recipe to try this week! Gulab jamuns are spongy, ‘melt in the mouth’ round dumplings, smothered in…
Afoodiehousewife 