Fusion Fiesta: Fiery & Loaded Baked Schezwan Nachos

My first encounter with nachos dates back to the time when the first PVR theater opened up in my small, lovely town Indore. I do not remember the movie I had gone to watch, but I do remember the scrawny guy at the snack counter saying- “We have Samosa and we have Nachos” I did not…

Veg Schezwan fried rice with home-made schezwan sauce

Who doesn’t like the delicious flavor of hot, tangy schezwan sauce? It instantly gives an incredible taste & color to the stir-fry dishes and also acts as a great condiment to snacks like spring-rolls, potato wedges and even crisps. I prefer making my own schezwan sauce because it allows me to prepare it just the way we like it. As…